Yellow Mustard Seed

Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres in diameter and may not becolored from yellowish white to black.

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Description

Yellow Mustard seeds also known as Brassica Alba, are small round yellow colored seeds belonging to the Mustard family. They have a pungent taste. The seeds are naturally bitter in taste, but toasting them brings out their pungent complexity. Yellow Mustard seeds are normally used to make oil & sauces.
Uses
Yellow Mustard seeds are normally used to make oil & sauces. They have a slightly milder taste than Black/Brown Mustard seeds & hence are used to make paste & sauces. These seeds are often used as part of spice rubs for roasting meat, pickling spice mixes. They are used to make homemade mustard.
Health Benefits
Yellow Mustard seeds are normally used to make oil & sauces. They have a slightly milder taste than Black/Brown Mustard seeds & hence are used to make paste & sauces. These seeds are often used as part of spice rubs for roasting meat, pickling spice mixes. They are used to make homemade mustard.

Nutrition Facts

Serving Size 546 g
Serving Per Container 2
Amount Per Serving
Calories 800 Calories from Fat 440
% Daily Value*
Total Fat 49g 75%
Cholesterol 0g 0%
Sodium 1230g 51%
Total Carbohydrate 67g 22%
Dietary Fiber 18g 72%
Sugars 13g
Protein 27g
Vitamin A 40%
Vitamin C 120%
Calcium 20%
Iron 35%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
 Calories:2,0002,500
Total FatLess than65g80g
Less thanSat Fat20g25g
CholesterolLess than300mg300mg
Total CarbohydrateLess than300g350g
Dietary FiberLess than25g30g

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